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Provided excellent customer services and assisted customers with food choices
Managed a large team of servers and worked with the team to ensure all servers are up and working
Managed a staff of 5 employees and ensured the timely completion of all daily tasks
Managed customer accounts and ensured all orders are shipped in a safe and timely mannor
Assisted in the implementation of a web-enabled system for the company's internal and external customers
Assisted in the care of residents with various disabilities, such as feeding and dressing, bathing
Assisted the dentist in all dental tasks including, oral surgery and extractive procedures
Assisted dinning guests with seating, food preparation and serving
Assisted Chef in preparation of all food and beverages for the restaurant
Assisted and provided meals to patients in a fast-pace environment
Assisted servers with serving food and drinks to guests, cleaned tables after each shift
Assisted other team leaders with the implementation of Flexibility and Performance Management System
Assisted end-user with technical support and configuration of the server
Assisted in the development of a menu for an elementary-aged children
Assisted the IT Director with daily tasks and assignments for the IT department;
Assisted users with the configuration of their server environment, as well
Assisted students with the preparation of their academic and career objectives
Assisted developers with the design and implementation of a custom SQL Server database application
Assisted in the implementation of a new system for the company's data center
Assisted clients with the installation of new and upgraded systems
Assisted clients with the installation of their wireless network and provided support for their mobile device
Assisted patrons with making food selection, and providing suggestions upon checkout,.
Assisted client with the installation of new servers and software
Assisted end users with configuration and troubleshoots issues
Assisted on the assembly and testing of new products for the production floor
Developed an innovative, high quality food service program that increased sales by 30%.
Developed automated test cases and performed system analysis to validate the functionality of system
Developed innovative recipes and menus to meet the nutritional, dietary and health requirements of the residents
Developed a new web service for the client to use in order for the client to be able access their own website
Developed recipes for all meals according to the customer
Developed new processes and standards for glass ware
Developed an application to automate the process of sending and receiving messages from the main server
Developed custom reports for the business to monitor and manage
Developed, implemented and monitored a new food safety policy and procedure manual
Developed strategies to meet the nutritional needs of customers and increase customer loyalty
Developed and implemented a web based system for the company to manage their data
Assist developers with the design and implementation of a custom web application
Coordinated the migration of over 100, 000 servers to a new server environment
Maintained and operated a cash drawer
Maintained an orderly and clean environment for the guests, as well
Maintained quality control of all products and ensured proper storage
Maintained multiple databases and applications, as needed for the entire organization
Maintained all aspects of the business, from sales and service to customer satisfaction
Maintained an accurate count of inventory and ordered as required to maintain adequate supply of supplies
Maintained proper portion controls while preparing items and monitoring expiration
Maintained full inventory of supplies and food
Maintained multiple databases and servers in a Windows environment for the company
Maintained cleanliness of the restaurant, and ensured food was properly stored
Maintained all servers and network devices, as needed for the entire organization
Maintained an active role in the development of a comprehensive, high performance web based solution for the client
Maintained an Active directory of over 100 users and servers
Maintained proper clean and orderly appearance of all kitchen surfaces
Establish policies and processes for the development of a database
Served on the project teams to develop and test the system
Served the customer with a friendly and professional manner while taking orders
Conducted analysis of the data and made decisions on how to improve the performance of data collection
Conducted on-going audits of all sales and inventory control activities to ensure accuracy and compliance with established procedures
Prepare, review and analyze data for the development of a comprehensive business case for the implementation of a web-enabled system
Supervised the development and deployment of a web based client-side database application
Led team of developers and testers in the creation of a new web-based system for the organization
Led multiple teams in the design and implementation of a Flexible, scalable solution for the entire business
Led efforts to improve the overall performance of glass and aluminum products
Led design and implementation of a flexible web-enabled system for the entire company
Led effort to develop and maintain a new, scalable application server
Led sales efforts for the entire company
Led daily activities and lessons to help students improve academic skills
Led an international research and design project to improve the efficiency of a large-format glassware manufacturer
Led staff in creating and maintaining a clean environment, while providing excellent guest service
Led an effort to improve the menu and increase customer loyalty
Led strategic initiatives to increase revenue and customer loyalty by creating a new online presence
Led staff in preparing and delivering meals to patients in a fast-paced
Led an effort to create a new, scalable server environment for the company
Led cross-deposition of the business to include sales and marketing
Led efforts to improve the overall performance of a team by providing training, performance reviews and mentoring
Designed a new system for the data center to track and report on the performance of all servers
Designed a new system for the department to be able access and manage the data from multiple systems
Designed the application to allow for a single data point to be added and removed from the database
Designed and implemented a system to manage the data warehouse for a new company
Designed the database and developed a custom application to automate the data collection process
Promoted a positive work culture by providing exceptional service to all guests, employees and visitors
Trained kitchen team on proper food preparation and presentation, portion sizing,. Served as a liaison between customers, kitchen team and management
Trained servers on new equipment and food safety
Trained as a Network Administrator and was responsible for the maintenance of all servers and network infrastructure
Trained for the role of a Server Manager and worked with the team to ensure all servers were up and running
Trained new servers on their duties and how to perform tasks
Trained in the preparation of all menu item's and prepared them for the next customer
Trained in the ability to handle a wide array of situations and work with a wide variety of people
Trained employees on new and used systems
Trained for the new PPO and worked with other IT departments to implement the changes
Trained team of 6 on how to create and implement a new system for the billing department
Trained team of 6 to support the new Windows 7 and 8 operating environments
Trained the team on new software and processes, including the development of a system for tracking and reporting on the number of transactions
Trained for the role of a server and worked with the development teams to implement new features
Prepared various foods for customers and cleaned the restaurant after closing
Prepared customer invosices and handled all incomingoutbound calls
Prepared all the ingredients for each dish and prepared the dishes for customers to eat
Prepared a comprehensive, detailed and accurate accounting of client financials
Prepared the meals for each day and assisted with the meal preparation
Prepared the monthly budget and maintained all accounting
Prepared detailed reports for senior leadership
Prepared new servers for the next day's operation and maintained current server logs
Ensured client satisfaction by providing the best customer experience
Ensured data accuracy and integrity of customer information, ensuring that all transactions are processed in a timely and efficient manner
Ensured the integrity of all server and client information by updating the database with new server and client data
Ensured timely and complete processing of client's requests for services
Ensured a high availability of servers and network infrastructure, ensuring a high quality of services
Established strong working relationship with customers and vendors to provide excellent customer service and ensure a positive dining environment
Established strong working knowledge of company policies and practices to effectively manage the business
Established long term business partnerships with key decision making and leadership
Established a new customer database and created an inventory tracking system for the entire department
Established an excellent relationship with the kitchen team and served as a resource for the cooks
Established excellent customer relationships and built long lasting business relationship
Operated a variety of hand and power equipment to prepare, pour or decorated food items
Operated computerized accounting systems and performed data analysis to support the financial reporting and analysis of business operations
Developed and maintained a Flexibility Management system for the company
Supported the kitchen with preparation of food and service items, such as setting up and breaking down of continental breakfast
Supported in the creation of a menu for all the restaurant's
Supported customers with their wireless needs
Supported daily operations of the kitchen and dining area, ensuring that all staff members are properly trained and motivated to perform at peak efficiency
Supported the kitchen in all phases of food prep
Supported and managed the daily activities of a high profile customer base
Supported and managed the installation of Windows 2000 and 2003 Servers
Supported the development of a Flexible, flexible application for the Salesforce
Supported and maintained the daily operation of a high end restaurant with over $100 million in sales
Completed all transactions in a quick and accurate fashion, while maintaining a professional tone at all times
Completed a weekly food inventory and ordered supplies as necessary to maintain a healthy and sanitary food environment
Completed multiple tasks in a short time frame to meet customer needs
Handled customer inquiries regarding store operations and merchandise selection; Resolved customer concerns regarding store merchandise; Assisting with inventory management
Helped with the migration of all servers from one to the other
Helped develop and maintain the database for all of our customers
Helped create and implement a web-enabled, secure server for the entire company
Helped clients with their daily living needs such as cooking, cleaning and laundry
Helped cooks with preparing food and served customers in a professional manner
Helped clean and maintain the restaurant
Helped resolve a number of problems with the application and also helped to troubleshoots the application
Helped to create and manage the server infrastructure for a small business
Helped the team to improve their productivity by providing a variety of services to the clients
Helped cook and prep the menu for breakfast, Lunch and Dinner
Helped set up and maintain a new kitchen for the business
Helped run the application and managed all aspects of the project
Helped with the setup of new servers and work stations
Helped clients with daily tasks, such a cooking or cleaning
Helped develop and maintain a new system for the store
Helped design and implement a custom glass-making system for the entire company
Helped implement a Flexibly managed database for the organization
Helped manage the migration of over 200 users from one server to the other
Helped plan and organize the kitchen for a smooth and efficient dining environment
Answered calls from clients and assisted with questions about the software
Processed multiple requests for information from the customer and provided them with a detailed description of the problem